Still looking for the perfect Christmas gift? Wanting something to look forward to in January, once all the holidays are done? Well, Postal Fish Company and Vino Wine Shop have the perfect event for you! Join us for an Oyster Wine Social on Sunday, January 20, from 4:30-6:30 PM. For $50 a person, enjoy all you can eat raw oysters from 3 local farmers off the NC coast, a hot bar prepared by Postal (menu below), a Raclette Bar with Alexander Kast, and 12 wines poured by four different distributors - Ian Spotz of Advintage, Joe Walluck of Haw River Wine Man, Damon Hayes of Proof Wine and Spirits, and Jason Tippetts of Barrique Wine Imports - that pair perfectly with oysters and seafood. Hurry up and purchase your tickets while you can!
Oyster Boudin, Pickled Cabbage & Creole Mustard
Fried Oyster Sandwich dressed with Comeback Sauce
Baked Crab Slough Oysters with Andouille Sausage Cornbread Dressing
Pickled Oyster Ceviche with Charred Pepper Verde
Finish with Mini Sweet Pies